Drinks at Diablitos will focus around tequila, with more than 100 tequilas to be stocked behind the bar. (For $20, tequila enthusiasts can join the Diablitos drink club, called Tequila 101, and sip their way through the tequila schooling.) The cocktail menu, according to bar manager Angie Cornish, will feature a dozen or so drinks, eight of which will use house-infused tequilas. Margarita lovers will find their favorite Mexican tipple among the beverage offerings, along with horchata, beer and wine.
The restaurant opens this Friday for dinner at 4 p.m. Lunch service will be served daily at 11 a.m., beginning Jan. 2, and breakfast service will begin on Jan. 23.
By Ligaya Figueras